Put lemon as its juice helps the leafy green to go through the juicer easier.
Peel your beets before juicing them!
This will avoid the “earthy” taste that many people complain about after juicing an unpeeled beet.
Depending on the size of your beets, slice to fit your juicer shoot.
Rinse carrots thoroughly before passing through the juicer and that’s it!
You can juice your carrots with the greens and skins still on.
Cut the cucumber in half and use it to help push the carrots through your juicer.
No need to peel.
Finally, add in the ginger.